These fat bombs are Da-Bomb! They're also so easy to make. No freezing or baking necessary.
1/2 cup grassfed butter (Kerry Gold), softened 8 oz cream cheese, softened 1 cup Almond butter 1 tbsp vanilla extract 1/3 cup sugar free chocolate chips 1/3 cup Erythritol (I used Swerve)
Mix everything then put in the fridge for an hour and grab 1 tbsp whenever you need some extra fat in your keto life!